{"id":240137863180,"title":"Vintner's Harvest Yeast - R56 by Mangrove Jack","handle":"vintners-harvest-yeast-r56","description":"\u003cmeta charset=\"utf-8\"\u003eA strain suitable for red wines that enhances body and mouthfeel develops complex fruit flavors\/aromas and promotes structure and longevity. This moderate fermenting yeast is ideal for both new and old-world styles, producing complex and interesting fruit-driven red wines.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSuitable for Merlot, Malbec, Nebbiolo, Fruit wines and more.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAlcohol Tolerance: 15% ABV\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eUsage Directions: No rehydration required - add directly to grape must and stir well. For best results, ferment at 18 - 28°C (64 - 82°F).\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eStorage Recommendations: Store in a cool, dry place.\u003cbr style=\"word-wrap: break-word !important; color: #594a42; font-family: Arvo, serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 300; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial;\"\u003e\n\u003cdiv style=\"word-wrap: break-word !important; color: #594a42; font-family: Arvo, serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 300; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial;\"\u003e\n\u003cbr style=\"word-wrap: break-word !important;\"\u003e8g Sachet\u003c\/div\u003e","published_at":"2016-07-07T20:34:00-06:00","created_at":"2018-04-05T16:45:57-06:00","vendor":"Brewcraft","type":"Wine Yeast","tags":["Vintner's Harvest","Yeast"],"price":389,"price_min":389,"price_max":389,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":2410020962316,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Vintner's Harvest Yeast - R56 by Mangrove Jack","public_title":null,"options":["Default Title"],"price":389,"weight":227,"compare_at_price":null,"inventory_quantity":-31,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1359\/5939\/products\/R56_High_Res_512x512_bf6a991f-3949-4505-b9be-3e8072ef4c6e.png?v=1529969076"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1359\/5939\/products\/R56_High_Res_512x512_bf6a991f-3949-4505-b9be-3e8072ef4c6e.png?v=1529969076","options":["Title"],"media":[{"alt":null,"id":729678676077,"position":1,"preview_image":{"aspect_ratio":0.666,"height":512,"width":341,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1359\/5939\/products\/R56_High_Res_512x512_bf6a991f-3949-4505-b9be-3e8072ef4c6e.png?v=1529969076"},"aspect_ratio":0.666,"height":512,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/1359\/5939\/products\/R56_High_Res_512x512_bf6a991f-3949-4505-b9be-3e8072ef4c6e.png?v=1529969076","width":341}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cmeta charset=\"utf-8\"\u003eA strain suitable for red wines that enhances body and mouthfeel develops complex fruit flavors\/aromas and promotes structure and longevity. This moderate fermenting yeast is ideal for both new and old-world styles, producing complex and interesting fruit-driven red wines.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eSuitable for Merlot, Malbec, Nebbiolo, Fruit wines and more.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAlcohol Tolerance: 15% ABV\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eUsage Directions: No rehydration required - add directly to grape must and stir well. For best results, ferment at 18 - 28°C (64 - 82°F).\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eStorage Recommendations: Store in a cool, dry place.\u003cbr style=\"word-wrap: break-word !important; color: #594a42; font-family: Arvo, serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 300; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial;\"\u003e\n\u003cdiv style=\"word-wrap: break-word !important; color: #594a42; font-family: Arvo, serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 300; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; background-color: #ffffff; text-decoration-style: initial; text-decoration-color: initial;\"\u003e\n\u003cbr style=\"word-wrap: break-word !important;\"\u003e8g Sachet\u003c\/div\u003e"}

Vintner's Harvest Yeast - R56 by Mangrove Jack

Product Description
$3.89
Maximum quantity available reached.
A strain suitable for red wines that enhances body and mouthfeel develops complex fruit flavors/aromas and promotes structure and longevity. This moderate fermenting yeast is ideal for both new and old-world styles, producing complex and interesting fruit-driven red wines.

Suitable for Merlot, Malbec, Nebbiolo, Fruit wines and more.

Alcohol Tolerance: 15% ABV

Usage Directions: No rehydration required - add directly to grape must and stir well. For best results, ferment at 18 - 28°C (64 - 82°F).

Storage Recommendations: Store in a cool, dry place.

8g Sachet