{"id":7026269880429,"title":"White Labs Yeast - 520 Sigmund (Voss) Kveik Ale","handle":"white-labs-yeast-520-sigmund-kveik-ale","description":"\u003cdiv class=\"field field-name-body field-type-text-with-summary field-label-hidden\"\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e\n\u003cp\u003e\u003cspan\u003eSigmund is a Kveik strain shared by Sigmund Gjernes from Voss, Norway. Also known as Voss Kveik, this strain can produce earthy-like flavors with a touch of orange peel aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field-group-htabs-wrapper mobile-tabs-active\"\u003e\n\u003ch2 class=\"element-invisible\"\u003eAttenuation: \u003c\/h2\u003e\n\u003cdiv class=\"horizontal-tabs clearfix\"\u003e\n\u003cdiv class=\"horizontal-tabs-panes horizontal-tabs-processed\"\u003e\u003cfieldset class=\"group-characteristics form-wrapper horizontal-tabs-pane\"\u003e\n\u003cdiv class=\"fieldset-wrapper\"\u003e\n\u003cdiv class=\"field field-name-field-yeast-attenuation-range field-type-range-decimal field-label-above\"\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e75.00-83.00\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-flocculation-tax field-type-taxonomy-term-reference field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eFlocculation:  Medium to High\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-alcohol-tolerance-tax field-type-taxonomy-term-reference field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eAlcohol Tolerance: Medium - High (8 - 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-yeast-temp-range field-type-range-decimal field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eOptimum Fermentation Temperature:  72.00-98.00\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/fieldset\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2023-07-12T12:53:44-06:00","created_at":"2023-07-12T12:53:44-06:00","vendor":"White Labs","type":"Brewing Ingredients Yeast","tags":["White Labs","Yeast"],"price":1695,"price_min":1695,"price_max":1695,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":40678818644077,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"White Labs Yeast - 520 Sigmund (Voss) Kveik Ale","public_title":null,"options":["Default Title"],"price":1695,"weight":86,"compare_at_price":null,"inventory_quantity":-3,"inventory_management":"shopify","inventory_policy":"continue","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/www.altitudebrew.com\/cdn\/shop\/files\/white_20lab7_1400x_bd92836e-f6cc-445f-b401-ab4ebb81786d.jpg?v=1689188026"],"featured_image":"\/\/www.altitudebrew.com\/cdn\/shop\/files\/white_20lab7_1400x_bd92836e-f6cc-445f-b401-ab4ebb81786d.jpg?v=1689188026","options":["Title"],"media":[{"alt":null,"id":22510850474093,"position":1,"preview_image":{"aspect_ratio":0.98,"height":348,"width":341,"src":"\/\/www.altitudebrew.com\/cdn\/shop\/files\/white_20lab7_1400x_bd92836e-f6cc-445f-b401-ab4ebb81786d.jpg?v=1689188026"},"aspect_ratio":0.98,"height":348,"media_type":"image","src":"\/\/www.altitudebrew.com\/cdn\/shop\/files\/white_20lab7_1400x_bd92836e-f6cc-445f-b401-ab4ebb81786d.jpg?v=1689188026","width":341}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cdiv class=\"field field-name-body field-type-text-with-summary field-label-hidden\"\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e\n\u003cp\u003e\u003cspan\u003eSigmund is a Kveik strain shared by Sigmund Gjernes from Voss, Norway. Also known as Voss Kveik, this strain can produce earthy-like flavors with a touch of orange peel aromas.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field-group-htabs-wrapper mobile-tabs-active\"\u003e\n\u003ch2 class=\"element-invisible\"\u003eAttenuation: \u003c\/h2\u003e\n\u003cdiv class=\"horizontal-tabs clearfix\"\u003e\n\u003cdiv class=\"horizontal-tabs-panes horizontal-tabs-processed\"\u003e\u003cfieldset class=\"group-characteristics form-wrapper horizontal-tabs-pane\"\u003e\n\u003cdiv class=\"fieldset-wrapper\"\u003e\n\u003cdiv class=\"field field-name-field-yeast-attenuation-range field-type-range-decimal field-label-above\"\u003e\n\u003cdiv class=\"field-items\"\u003e\n\u003cdiv class=\"field-item even\"\u003e75.00-83.00\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-flocculation-tax field-type-taxonomy-term-reference field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eFlocculation:  Medium to High\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-alcohol-tolerance-tax field-type-taxonomy-term-reference field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eAlcohol Tolerance: Medium - High (8 - 12%)\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"field field-name-field-yeast-temp-range field-type-range-decimal field-label-above\"\u003e\n\u003cdiv class=\"field-label\"\u003eOptimum Fermentation Temperature:  72.00-98.00\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/fieldset\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}